Annie's Favorite Pancakes (Blueberry and Chocolate Chip)

Ingredients

• 1½ cups all-purpose flour
• 3½ tsp baking powder
• 1 tbsp sugar
• ¼ tsp salt
• 1¼ cups milk
• 1 egg
• 3 tbsp melted butter
• ½ tsp vanilla extract
• ½ cup blueberries (fresh or frozen)
• ½ cup chocolate chips

Steps

1. Sift together flour, baking powder, sugar, and salt in a large bowl.
2. In another bowl, beat milk, egg, melted butter, and vanilla. Pour into dry ingredients and stir until just combined; a few lumps are fine.
3. Gently fold in blueberries and chocolate chips.
4. Preheat a lightly oiled griddle or pan over medium-high. Pour ~¼ cup batter per pancake. Cook until bubbles form, then flip and cook until golden.
5. Serve hot with syrup or toppings.